My photo
Lufkin, TX, United States
I am a woman on a mission, a lifetime mission, of finally conquering these pounds and transforming into who I am meant to be, a lean and fit woman on the go. I'm a writer at heart, so I'm documenting my journey through my words and actions. Pull up a seat, enjoy and hope it helps you in your own journey as well!

Taking Off the Fatsuit-The Journey of Transformation

THE JOURNEY OF A THOUSAND MILES BEGINS WITH A SINGLE STEP



footprints in sand Pictures, Images and Photos

Rolling with It

Anyone who faces the daunting task of losing weight can attest that it isn't easy to face it down and be the quicker drawer than the temptations of the goodies. But with anything in life, if you believe you can, then you WILL beat it, achieve it, BE IT! I've tried so many fad diets and had two stomach surgeries to tell you today that the BEST way and EASIEST way is to tackle that bull by the horns with a well-rounded, nutritionally sound meal plan. It is a lifestyle and not a temporary solution to a permanent problem. You cannot achieve your goals and dreams without a sensible, long term plan. My plan of choice is the Biggest Loser Nutrition Plan. If you are not familiar with it, find your nearest local bookstore and search for any of their books, from The Biggest Loser Fitness Plan to their cookbook and beyond. They are very informative and will help you reach that dream in the healthiest way possible! Good luck and happy shrinking!

The Beginning

The Beginning
Carla at 540 pounds

A Work In Progress

A Work In Progress
Comparison of the Journey

Carla's Weightloss Ticker

Saturday, April 24, 2010

SPICY CHILI MANGO-TANGERINE CHICKEN

1 large boneless, skinless chicken breast, thinly sliced


1 medium onion, halved and thinly sliced

½ green bell pepper, diced

2 T. canola oil

½ t. chili flakes

Dash cayenne pepper

Dash cumin

1.5 T. light soy sauce

1 T. lemon juice

½ c. tangerine juice

1 t. honey

Zest of 1 smarty tangerine

1 smarty tangerine, sectioned

1 yellow mango, diced

1 T. minced garlic

1T. flour

¾ c. water



Sweat onion and bell in sauté pan with oil (add in garlic after a few minutes) and remove from pan once they become clear. Add chicken to pan with chili flakes, cayenne, cumin and cook. Add in tangerine sections and mango and allow to soften. Mix tangerine juice, zest, honey, lemon juice, water, soy sauce and flour together and add in vegetable mixture to pan and allow to thicken....server over warm rice.

This recipe serves either 2 smaller portions or one larger portion

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